Mykonos Wine Tasting Tour

Beyond the beach clubs and nightlife, Mykonos harbours a quietly thriving wine culture rooted in centuries of Cycladic viticulture. This sommelier-led tour takes you to the island's most prestigious vineyards, where indigenous grape varieties like Assyrtiko and Monemvasia thrive in the volcanic soil and sea-kissed microclimate.

Your journey begins at a family-owned estate in the island's rural interior, where the winemaker guides you through the vineyard, explaining how the Cycladic winds and mineral-rich terroir shape the character of each vintage. A structured tasting of six wines — from crisp, mineral whites to full-bodied reds — is paired with artisanal Greek cheeses, cured meats, and freshly harvested olives.

The second stop takes you to a boutique winery perched on a hilltop with panoramic views of the Aegean, where a barrel tasting and cellar tour reveal the craft behind small-batch winemaking. The tour concludes with a leisurely glass on the terrace as the sun sets, cementing what will become one of your most cherished Mykonos memories.